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Low Caffeine Matcha (Powder - 20g)


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High grade, handpicked leaves. Low caffeine matcha contains 80% less caffeine with a 10% decrease in nutritional value compared to regular matcha. Caffeine is naturally extracted using fresh water, through safe, innovative techniques. This matcha is freeze-dried and ground in traditional stone mills. It has slightly less aroma than regular matcha and a light and smooth flavor, not as deep and complex.


Cultivar: Samidori, Asahi, Yabukia (blend)

Region: Marukyu Koyama-en, Kyoto Prefecture

20 gram

To make

Tea: 2 gm or 1 tsp

Water: 60-70 mL (1/4 cup) at 80-85 °C

Steep: Whisk in hot water to a froth or use a bottle with the lid and shake it 


See more: Green Tea
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